The ultimate green bean casserole has fork-tender, vibrant green beans and an ultra-flavorful mushroom cream sauce laced with ...

Add the remaining thawed frozen green beans. Transfer the creamy beans to a casserole dish. Top with crispy onions. Bake until golden brown on top. Let sit to cool and set before serving.

Preheat oven to 195°C /175°C. Combine all ingredients, reserving the fried onions and transfer to a casserole dish. Bake for 25-30 mins adding the remaining fried onions for the final 5 minutes.

This Crockpot Green Bean Casserole Recipe tastes amazing and is so easy to make. You can make it right in the slow cooker ...