Sodexo Live! is preparing a New Orleans menu for Super Bowl 2025 of po'boys, alligator sausage, tomahawk steaks and more.

Le Veau d’Or opened in 1937, and the small bistro changed hands a few times, and changed scenes—from Orson Welles and Audrey Hepburn in the middle of the century, to just a small crowd of diehard ...

Seeking decadent a holiday balanced by high-energy activities, Benjamin Parker flew to Arizona’s on-trend desert gem to see ...

San Diego’s dining scene is constantly evolving with new restaurants, bars, bakeries, and more, opening across the region.

While players lace up their cleats, Sodexo Live!, the global hospitality leader to the world's most iconic venues and longtime partner of Caesars Superdome, is lacing up their aprons to offer a true ...

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