Green peppercorns are gentler than black peppercorns, which tend to give a spicy edge to peppercorn sauce. If you want a creamer pepper sauce with your steak this is a great recipe to try.

There are, at least what feels like, an infinite number of hot sauces out there: hard-to-find regional varieties, specialty bottles that pride themselves on being almost too hot to eat ...

Visit your local supermarket’s condiment aisle and you will find a huge range of hot sauces. While a decade ago, there would have been few options, now, there’s every flavour combination you ...

Remove items from your saved list to add more. Zhoug is a hot green sauce made with green chilli, spices and coriander from Yemen. Here, it’s paired it with pan-fried zucchini and lamb cutlets ...

How do you add spice to your favorite foods? Perhaps you pack in the heat by way of spices like cayenne pepper or red pepper flakes, or maybe you opt for incorporating the spice after the cooking ...

Coat with the sauce and serve while still warm with a green salad and new potatoes. Cut the heads off very fresh mackerel. Gut and clean them but keep whole. Bring the water to the boil ...