The best chef’s knives can break down whole chickens, chop herbs without bruising them, dice hard vegetables and more. Here are our favorite blades.

Chelsea Miller started making custom knives in 2011 and has grown her client list to include some of the top chefs in the world. Business Insider visited her Brooklyn studio to learn how she does it.

and it wasn't fun. Thankfully the folks over at Made In offered to help out and they sent me a selection of three knives including: Pairing, Nakiri, and an 8-inch Chef's Knife. You can buy these ...

If you don’t already own a New West KnifeWorks blade, now’s the time to change that. These things are chef-grade, American-made, and built like a tank—but ...

The Seido Japanese Master Chef 8-Piece Knife Set comes with knives for every task in the kitchen, and they're on sale for $104.97 (reg. $429).

Equally suited for big honkin’ produce, wee brunoise cuts, and even breaking down proteins, The Made In 8” Chef Knife makes a serious case for finding a place on your knife rack. Available in ...

Beyond considering price, of course, chef’s knives are made of different materials, are different sizes, have different-feeling handles, and are different weights — and in none of those ...

The soul of the person who made it and uses it resides in a knife. "This is a knife that my mother used." That's a Japanese knife. Narrator: Terukazu has spent 37 years crafting chef's knives at ...

While many may opt to purchase a set of kitchen knives, the late Anthony Bourdain suggested otherwise. This one knife had his ...