Whether you prefer making all your condiments from scratch or you just need some mayo in a pinch, this recipe is spot on. I never thought I would make homemade mayonnaise when I can just buy a jar at ...

Delia Smith's creamy homemade mayonnaise should be stored in a screw-top jar in the fridge for no longer than a week ... to this stage you need to add the vinegar, which will thin the mixture ...

When the sauce is thick, taste and adjust the seasoning and flavourings. To thin, whisk in a little warm water or more vinegar. This will make approximately 1 cup of mayonnaise.