Mince the pork. Chop the herbs finely and mix through the crumbs. Crush the garlic to a paste with a little salt. Whisk the egg, then mix all the ingredients together thoroughly. Season with salt ...

Each chop is seasoned with a flavorful homemade pork rub before being air-fried to perfection. Ready in about 15 minutes, ...

To make the pastry, sift the flours into a bowl and rub in the butter until the mixture ... peel carefully and set aside. Put the onion, pork, bacon and parsley into a bowl, season with salt ...