Creamy avocado hummus with tahini, garlic, and lemon—smooth, rich, and perfect for dipping with pita or veggies. A modern ...

Making homemade hummus is easier than you might think. There is no cooking involved. All you need is a food processor or blender and the right ingredients. And in about 10 minutes time you’ll have a ...

Hummus is a straight-forward and speedy dip to make, requiring just chickpeas, garlic, olive oil and tahini ... After trying the recipe, one user going by the name jlfrater, commented "I never ...

Peel a few shallots (you want four to five individual small bulbs, or a couple of larger ones cut in half). Smash and peel 4 ...

Beans can be used to make so many recipes, like apps, dinner, and desserts, are full of good-for-you nutrients AND are budget ...

Support your gut health with these high-protein dinner recipes, like white bean skillets and chicken wraps, which come ...

This roast vegetable hummus is flavoured with cumin and ... along with the butternut squash seeds and half a tin of the chickpeas. Drizzle over some oil, season with salt and pepper and toss ...

Preheat broiler. Heat oil in a skillet that can be put under a broiler. Stir in the onions. Cook 2 to 5 minutes. Stir in the ...

Make your own hummus for the recipe by blending chickpeas with oil and tahini, or buy a plain version from your local shop (the fewer ingredients, the better!). Farmer J is known for its fresh ...

Try these bean salad recipes, like chickpea-cabbage salad and white bean-spinach salad, for a fiber-rich dish that will leave ...