Pasta is one of the most beloved comfort foods. The International Pasta Organization says a staggering amount of Americans ...

Cookbook author Caterina Munno, also known to many as The Pasta Queen, adds one secret whipped ingredient to her pesto for ...

While perusing the sea of red, I noticed another creamy red that I had never seen before: Rao’s Creamy Marinara with ...

Keep the sauce warm. 7. While the sauce is simmering, bring a large pot of salted water to a boil. Add the pasta and cook, ...

Even the best savory pastas are made better by a sweet treat at the end of your meal. An expert tells us the best Italian ...

This pasta sauce, which was first published in Marcella's 1992 recipe book The Essentials of Classic Italian Cooking, can be made by simply just mixing some butter, half and onion, and a tin of ...

Italian researchers recently revealed how to make perfect cacio e pepe, according to a scientific study. Their findings ...

Lasagna may be one of the oldest types of pasta, dating back to before the first recorded mention of it in 1282.