We've consulted the experts to find out what ingredients will make your fried fish extra crispy, helping you to recreate ...

Like the other restaurants listed, there are dozens of options available. Try the Derby roll, made with spicy crab, steamed ...

Restaurant uses fresh meat and seafood, crisp vegetables and amazing sauces to create delicious bowls of food.

Tourism, climate goals, and animal rights concerns are sparking a plant-based renaissance in a country famous for sushi and ...

These air fryer tempura shrimp have a tender interior and a light crispy exterior with a satisfying crunch, and they're ...

Hiroshima is a land blessed with rich nature. In the calm Seto Inland Sea and the inland areas surrounded by the Chugoku ...

You used miles to book a flight to Oʻahu and snagged a deal on a hotel room. So why pay full price for dinner? If you’re ...

This Japanese secret water is a fantastic addition to your daily routine if you’re struggling with stubborn belly fat. Ginger contains compounds called gingerols, which help boost metabolism and ...

(Natalie Caudill / 119984) The Blue Fish, a sushi restaurant that eventually grew to one of Dallas-Fort Worth’s biggest homegrown Japanese chains, has closed on Greenville Avenue in Dallas.

I’m cooking Kenji López-Alt’s gorgeous Cantonese-style fish this weekend so that I have the technique nailed in time for Lunar New Year. By Sam Sifton Kenji López-Alt’s Cantonese-style ...

In her new book, Sakai delves into the concept of wafu, which refers to “Japanese in style.” The term isn’t limited to the combination of Japanese and Western ingredients but also applies to how ...

From the serene practice of mindfulness to the meticulous attention to detail, Japanese culture provides a roadmap to a more fulfilling life. Incorporating certain Japanese habits into our lives can ...