While traditional Japanese teriyaki refers to grilled meats one marinates or bastes in soy sauce, Japanese-American-style teriyaki recipes, like this one, trend toward stir-fry preparations with a ...
Simmer until the sugar has dissolved. See Recipe Tips for how to turn this into teriyaki chicken, salmon, aubergine or beef. To make this teriyaki sauce into a meal, fry some boneless chicken legs ...
American-style teriyaki made with beef or chicken ... of dishes made with his mother's teriyaki sauce recipe. Another credits ...
This Japanese adaptation of the Chinese dish char ... Put the soy sauce, sake, mirin, oyster sauce (or teriyaki sauce) and sugar in a small pan. Bring to a simmer to dissolve the sugar.
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Beef Teriyaki Bowls
IThese easy Teriyaki Beef ... This recipe uses fresh, wholesome ingredients for the best flavor and results. Soy sauce - you can use regular or low-sodium soy sauce Mirin - a Japanese sweet ...