The best potato varieties are tasty and high yielding. The rigorous Which? trials reveal the best ones, plus tips for how to ...

There are three main potato varieties: starchy ... often known as Idaho potatoes for their large size and rough, brown skin. Ideal for baking, these types of potatoes excel in dishes like French ...

There are dozens of different potato varieties, usually described as early, second early and maincrop potatoes.These names indicate when they crop and also give you an idea of the space you'll ...

The CIP genebank has the largest in vitro collection of potato types — more than 4,600 native varieties ... America and the Caribbean, and a large number of Andean root and tuber crops.

The British potato season begins in April with waxy Jersey Royals, which continue into June. Other early potatoes, including waxy salad varieties, start to appear in May. Duke of York (1942 ...

“The skin should also be free of large cuts, bruises ... “There isn’t one healthiest type of potato, all varieties offer unique characteristics and nutritional profiles,” Jaspan concurs.

Shiraishi Shuzo Co. in Ichikikushikino, Kagoshima Prefecture, is the producer of Tenguzakura brand sweet potato shochu, which has the “flavor of the land.” Shiraishi Shuzo grows 15 varieties of sweet ...

YEAH, WE’LL SEE THAT Proceeds help the organization pay its staff, fund research to develop new potato varieties and market Pennsylvania-grown potatoes to snack companies. Five thousand acres of ...