I love brisket, I also love medium rare steaks! Now should we all be eating tender, juicy medium rare brisket? Is that even possible!? Well with Sous Vide it is. That is what this experiment is all ...

I love salad, but oftentimes, no matter how yummy it is, it doesn't fill me up. If, like me, you're craving a real ...

One of our top picks is the Weber Traveler gas BBQ with a wheeled cart and foldable legs to easily manoeuvre it to and from ...

Chef Didier Durand Check out his culinary trips to France – details on his website! Recipe: Pan Seared Sea Scallops, Combination of Cauliflower, Truffles, Tomatoes & Wild Mushrooms ...

They include an elevated smoked salmon dish with an easy mustard ... or until the meat reaches your desired doneness (medium-rare recommended for filet mignon). Step 4: Apply the glaze Brush ...

For appetizers we ordered bread and dips, and the smoked sirloin ... sirloin steak (NIS 170) served medium-rare on a bed of bright purple sweet potato puree, with a little jug of whiskey glaze ...

My preference is medium-rare. And most of all recommendations ... Heat oil in 12-inch nonstick skillet over medium-high heat until just smoking. Add the roast and sear on all sides until well ...

And if you're concerned about getting the perfect doneness, remember that cooking salmon medium-rare not only enhances its ...

To start, the table was greeted with an opening course of Hamachi Crudo. Fresh slices of yellowtail, persimmon, and radish ...

As a chef, some of my best meals to make in an air fryer include salmon, steak frites, grilled cheese, and a whole chicken.