The jalapeño peppers add just the right amount ... New Mexico Pan de elote, or Mexican cornbread, is a very tasty side dish.

Nachos, on the other hand, were created in 1943 by Ignacio “Nacho” Anaya, a chef in Mexico. The story goes that Anaya improvised a snack for American military wives by topping tortilla chips with ...

Enchiladas showcase the diverse flavours of Mexican cuisine. This festive dish features poblano peppers stuffed with a mixture of meat and fruits, topped with a creamy walnut sauce and garnished with ...

How to make Mexican Stuffed Bell PeppersImage Credit: Istock Mexican-stuffed bell peppers are a great way to make plain bell peppers fun and interesting. They are perfect to serve at weekend brunches ...

Make ahead: The Mexican lasagna can be assembled up to 1 day ahead before baking. Cool beef mixture completely before ...

On Saturday, January 18th, this journalist had the opportunity to dine for weekend brunch at Lolita, a Mexican restaurant and ...