Most American tortillas taste like cardboard. Chefs, restaurants, and companies are trying to restore the corny glory.

Corn is one of the most important ingredients in Mexican cuisine. Eaten almost every day in many different forms, the corn tortilla is probably the most popular. Perfect for making tacos ...

A taco is only as good as the tortilla used, and with so few ingredients needed to make homemade corn tortillas, there’s very little reason not to. Fresh tortillas are softer and more flavorful ...

Traditionally, corn tortillas are made from a simple mixture of masa harina or masa and water. Because of these basic ...

(CBS 58) -- Tortillas are fundamental in Mexican and other Latin American cuisine, but behind that little corn tortilla is a rich history that a tortilla company in Madison has the mission of ...