You may also need to adjust the salt in your recipe to make up for the lack of sodium from soy sauce. Miso paste is another ...

If you are cooking Asian food, you can substitute this mixture for any recipe that calls for fish sauce. The mushroom and soy sauce combination will be more flavorful than fish sauce and also has less ...

Lee Kum Kee has introduced a reduced-salt version of its original soy sauce ... black bean sauce respectively. The findings suggested that there is no perceptible sensory difference between regular ...

The nutrition of soy ... sauce or want a low-sodium option. Coconut aminos are both gluten- and soy-free, with less intense flavor than soy sauce. You can use coconut aminos as a one-to-one ...

Potassium salt may provide a good alternative to sodium, and must be promoted, said experts on Wednesday while welcoming a n ...

This means that while soy sauce can be considered high in sodium, it's not as concentrated as pure salt, and that's one ...

Sato hopes to explore the effects in protein alternatives. Meanwhile in Japan, condiments are a major source of sodium, contributing to nearly 70% of total intake. Even though soy sauce accounts ...