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Easy Oven Roasted Carrots with Only 5 IngredientsSpiced with harissa and smoked paprika, these Easy Oven Roasted ... Use carrots that are similar in size and not extra wide. Place the carrots in an oven that has been preheated to 425 degrees ...
Preheat oven to 425 degrees. Toss carrots with olive oil ... Sprinkle with salt and roughly chop. To serve, arrange roasted carrots on a platter. Drizzle all over with 2 tablespoons hot honey ...
A great side dish to any roast, or with Christmas dinner, these thyme-speckled honey roasted carrots are cooked to enhance their natural sweetness. Preheat the oven to 200C/ 180C Fan/Gas 6.
Preheat oven to 425 degrees. In a medium bowl, whisk the oil, soy sauce, maple syrup, garlic, and ginger. Once well combined, toss in the carrots. Line a baking sheet with foil and spray with ...
Roasted carrots are a great little ... 1.5g saturates), 3g fibre and 0.2g salt. Preheat the oven to 200C/180C Fan/Gas 6. Put the carrots on a baking tray, add the garlic cloves, rosemary and ...
Preheat oven to 400 degrees. If carrots have tops, remove about an inch from root, and set aside. Scrub carrots and halve lengthwise. Place carrots on a parchment-lined baking sheet or roasting ...
Preheat oven to 425 degrees ... peppers and carrots with olive oil and season with salt and pepper. Roast, flipping once, until golden brown and tender, about 20 minutes. Arrange roasted carrots ...
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