This soup takes little-to-no-effort, uses ingredients you probably have in the fridge and it takes under an hour to make!

Roasting garlic bulbs in aluminum foil is a common technique many cooks use to get tender and soft garlic cloves. However, there's a more ingenious way to achieve this that not only improves the ...

Tuna salad can sometimes be lackluster or bland. This simple addition will amp up the rich savory flavor every time.

In order to achieve that crispy exterior, the celebrity chef says you need to carry out one additional step - but it's so ...

Once the garlic has cooled down enough to touch, squeeze out the soft insides and pop them into a blender along with the ...