This easy Philadelphia cream cheese puff pastry Danish tart recipe will be the talk of the table at your next fancy breakfast ...

Puff pastry, the base of countless delicacies, requires precision to unfold its magic of crispy layers. In this article, we reveal the common mistakes that prevent it from rising and teach you how to ...

Place kidney bean somewhere in almond filling (if using). Brush water generously around exposed perimeter of dough; place second pastry dough round on top of galette, and press down to seal edges ...

From cronuts to crookies, the croissant kickstarted an age of social media food trends while remaining an icon of French culture and cuisine.

This article will be simple and straightforward. After much contemplation and significant amounts of painstaking research, I ...

The restaurant is the creation of Jeremy Carlson who has elevated cone-making to a culinary art by wrapping dough around ...

Clementine's Pastries owner is making jersey-shaped cookies in Lions colors. This season, she provided goodies to suites at ...

Newly opened Rosa’s Pastry, a Middle Eastern bakery and coffee ... intricately woven out of kunafa dough and filled with pistachios. You’ll also find various renditions of baklava in all ...

Lift the dough occasionally to make sure it isn’t sticking; flour the work surface again if necessary and sprinkle with more flour as you go, dusting away any excess with a pastry brush.

Tip the dough out onto a lightly floured work surface and form into a scraggy ball. Place in an air-tight box and chill in the fridge for 15 minutes. Tip the pastry out onto a lightly floured work ...