pineapple juice, eggs and vegetable oil until combined and completely smooth. 4) Evenly divide cake batter into each muffin cup. 5) Bake for 20 minutes, or until a toothpick comes out clean from the ...

Pineapple upside down cake ... 20cm/8in cake tin. Drain the pineapple slices and leave to dry on kitchen paper. Put the soft brown sugar and 60g/2oz of the butter in a small frying pan and melt ...

Agave nectar and a maple syrup custard enhance and enrich natural pineapple sweetness in this cake. Who needs refined ... then pour the mixture back into the pan and return to a medium heat ...

A vintage recipe Mom made back in the 1960s as a dessert called Pineapple Upside Down Cake. It was a sweet yet dense cake all ...

This easy-to-make dump cake is a one-pan wonder that delivers a burst ... so the bottom of the cake square is facing up.