The addition of juicy pineapple adds flavour and taste to the recipe. First add the tuvar dal ... Add one and a half cup of water, bring it to a boil and then add the remaining pineapple cubes. 11.

1. Heat a non-stick pan. Add sugar and water, enough to soak the sugar. Cook stirring continuously tills the sugar dissolves. 2. 2. Remove stem of the pineapple, cut it into small pieces and add to ...

Pineapple juice or purée is also good in exotic fruit drinks such as smoothies, especially those made with coconut water. It is also excellent cooked, especially griddled, fried or baked in cakes.

my pineapple pie recipe couldn’t be easier or more delicious, especially if you use my oil pie crust. This pie has crushed pineapple, some pineapple juice, water, the cornstarch, sugar ...

If the ham is salty, soak it in cold water overnight ... Then toss the pineapple slices in the glaze and arrange on top for extra glam. Feast on delicious recipes and eat your way across the ...