is a traditional Polish dessert that gained popularity after being enjoyed by Pope John Paul II. This cake consists of layers of puff pastry filled with a rich and creamy custard. The custard is made ...

Polish potato pie, also known as 'zapiekanka ziemniaczana,' is a traditional Polish dish that features layers of thinly sliced potatoes, onions, and bacon baked to perfection. The potatoes become ...

The pastry, typically enjoyed on “Pączki Day” (also known as Fat Tuesday), is a sweet reminder of Polish culture and the resilience of family recipes passed down through generations.

There is an old cooks' saying that people with cold hands are good at making pastry. Shortcrust, puff pastry and their relatives need to be kept cool for best results. This means chilling the ...

Indulge in 26 Easy Pastry Dessert Recipes for breakfast, brunch, or dessert. From classic to creative, satisfy your sweet ...

Pączki Day is approaching and as anyone familiar with the Fat Tuesday celebration knows, it takes a lot of eggs to make it ...

For those of you who are not aware, paczki are pillowy Polish pastries which have been around for centuries ... That’s why we take the time to make ours fresh daily, using recipes that honor tradition ...

The spirit is infused with paczki, the Polish pastries popular on Paczki Day or Fat Tuesday, which is March 4 this year, and the day before Lent. Online sales start Friday of PDV, which is infused ...