I keep coming back to my favorite: the classic arroz con pollo. It's a hearty half-chicken with peas, carrots, chorizo, salsa and chimichurri sauce.

Cafe Kestrel in Brooklyn and Cocina Consuelo in Harlem can restore the spirit with warm service, cheery surroundings and deeply satisfying food.

Long Island theaters and concert venues are offering entertainment for all ages. Make it a night out and pair a show with a bite to eat nearby. Dance the night away at John W. Engeman Theatre in ...

The difference between them and Maine lobsters is they have no claws, so you only eat the tail, but there's more meat per pound and it's sweeter. They're best broiled with butter and seasoning. Some ...

Cobalt Restaurant in Orange Beach, Alabama, is the perfect place for lunch or dinner on the water! Their menu is filled ...

The menu is familiar with a twist and the mouthwatering food is served with pride in Mexican culture and cuisine.

Bake, covered, for 30 minutes. Remove the lid and bake for a further 20 to 30 minutes, or until the steaks are brown and the sauce is thickened. Season to taste. Serve with the Chinese noodles and ...

Let the bread pudding stand for 15 minutes, then serve with the port caramel sauce on the side. This dessert can be made ahead and refrigerated over night. Rewarm before serving. Heat granulated sugar ...

Few foods are more appetizing to people than a juicy steak. Grilled to order and garnished with herbs like basil and chives, sauces such as au jus, peppercorn and A1, or vegetables like grilled ...