Taste of Home on MSN1y
Pressure-Cooker Short Ribs
Cook: 50 min. 6 servings Text Ingredients Sprinkle ribs with salt and pepper. Select saute setting on a 6-qt. electric ...
In Chinese cuisine, spare ribs are usually cut through ... As with many of the foods I fry, I double-fry these ribs. The first frying is to cook the meat; the second is to crisp up the crust.
“Rib preparation can be done in advance of the day of cooking or entertaining, so that’s a nice way to ease some pressure when you’re hosting,” Petropoulos says. Once the ribs have been ...