I bought MT a pasta maker set for Christmas, and yes, as she reported in a recent Test Kitchen, when she wanted to try it out, I suggested we should use up all the leftover ham first.

Who said ravioli can only be boiled? Discover how the air fryer can transform this Italian classic into a crispy and ...

January 14 marks five years since Restaurant Olivia made its debut in Wash Park, and over that time, it's racked up a lot of ...

To keep it fair, all nine ravioli tested were as close to plain cheese as possible, with some leeway made for spinach and ...

Pasta comes in many forms, each amazing in its own way, but there's something about ravioli that just stands out from the ...

"Well, this is on a completely different level," Ramsay responded, complimenting the ravioli's "plump" presentation. "Just like me," Druski joked. Ramsay raved over the "compact" lobster filling ...

I've whipped up the Barefoot Contessa's savory chicken chili and soothing minestrone, but the soup I've been most excited to try was her ravioli en brodo — an Italian spin on chicken noodle.

This simple ravioli recipe uses tender braised beef cheek (or ox cheek) as a filling. You can increase the quantities of the beef and have it for a separate meal, or use it as a ragu for pappardelle.

About Spinach and Ricotta Ravioli Recipe: Serve with a simple sauce or just toss in olive oil and garlic so as not to overwhelm the spinach and cheese flavor of the pasta. Grind all the ingredients ...

Your vegetarian friends will want to come for dinner every night when you wow them with this glamorous homemade ravioli. Preheat the oven to 200C/400F/Gas 6. For the filling, place the butternut ...