Pair them with your favorite main dish, and if you love crab cakes, you’ve found your match made in heaven. Fluffy, creamy, and loaded with three kinds of cheese, this mashed potato recipe is ...

Making Dungeness crab cakes is a delightful way to showcase the unique qualities of this delicacy. This recipe brings out the best in the crab's flavor, combining simple, fresh ingredients to create a ...

If you're looking for the perfect summer dish, then we've got you covered with these Cream Cheese Crab Cakes. Trust us when we say they're worth the extra effort! If you're making for a larger group, ...

McGlinn's recipe uses two 5-ounce cans of tuna, which is far more affordable (and easier to source) compared to its crab counterpart. Tuna is flaky, and is therefore easy to turn into cakes or ...

Spoon some of the sauce on each plate and top with two crab cakes. Serve immediately. Recipe from The First Real Kitchen Cookbook by Megan & Jill Carle/Chronicle Books, 2011.

I became a crab cake snob after my youngest daughter moved to Baltimore. I love Maryland crab cakes; the best have big lumps of crab meat and very little filler. Makes 24 small or 12 large crab cakes.

Jane Bradley says, in her book Southern Style, “This recipe, Dixie Deviled Crab, was given to me by my Great-Aunt Florence ...

Stardew Valley has tons of recipes that can be turned into wonderful meals, but these are the best of the best.

In a bowl, mix together all the ingredients for the crab cakes, except the egg and oil. Once combined, mix in 1 lightly beaten egg and season. Heat 115ml peanut (groundnut) or olive oil in a ...

We even cajun steamed up a few crabs, not just for looks ... we’re bringin’ the ocean to the cake! This is a version of a recipe we learned from the great folks at NY Kitchen.