Red potatoes have red or pink skin with white flesh and are known for their smooth, waxy texture. White potatoes, on the other hand, have a light tan to yellowish skin with white flesh. They have a ...

Red potatoes are small to medium in size, with smooth, thin skin that is usually red or pink in color. They have a round or oblong shape, and their flesh is white or yellow. Russet potatoes, on the ...

Generally, there are russet types that are starchy with brown skins and that are good for baking; red potatoes that can have white, yellow, or red and starchy or waxy flesh; white potatoes with white ...

What are Yellow Potatoes and Yukon Gold? Yellow potatoes, also known as yellow-fleshed potatoes, are small to medium-sized potatoes with yellow skin and white flesh. They are a member of the Solanum ...