According to ewg.org, three of the dyes — Red 40, Yellow 5, and Yellow 6 — make up about 90% of all food dyes used in the U.S. Some of the risks of synthetic dyes include cancer, hyperactivity ...

Sydney Lunar Festival is set to captivate thousands of residents and visitors for more than 2 weeks of family-friendly music, feasts and performances ...

Discover what FDA's red dye ban means for your food safety. Learn which synthetic colors remain in your favorite foods and ...

“Food dyes, such as Red 40 and Yellow 5, are among the chemicals that are being strongly considered for prioritization and assessment. The number of chemicals that can be assessed and the speed ...

The Center for Science in the Public Interest recommends parents avoid all numbered dyes, such as yellow No. 5 and red No. 40, as well. You can find out how much ultraprocessed food you may be eating ...

In late 2024, the state issued a ban on six other synthetic food dyes in public schools: Blue No. 1, Blue No. 2, Green No. 3, Red No. 40, Yellow No. 5, and Yellow No. 6. That, too, will take ...

However, it has remained one of nine synthetic dyes approved for use in food products. The eight remaining approved dyes include Blue No. 1, Blue No. 2, Green No. 3, Orange B, Red 40, Yellow 5 ...

However, it has remained one of nine synthetic dyes approved for use in food products. The eight remaining approved dyes include Blue No. 1, Blue No. 2, Green No. 3, Orange B, Red 40, Yellow 5, Yellow ...

The FDA has banned the use of red ... other food dyes. “This is a win for everyone,” Wang added. “It’s a very positive step.” Jani Hall is a news editor for Health with a background ...

Brand New Membership Level: Benzinga Trade Alerts The U.S. Food and Drug Administration ... the FDA to tackle other dyes, including Red No. 40 and Yellow Nos. 5 and 6, linked to hyperactivity ...