These deliciously moist rhubarb muffins are packed with vibrant tangy rhubarb chunks, in a slightly sweetened fluffy muffin crumb, and a heavenly cinnamon streusel topping. They’re perfect as is ...

Buttery, crumbly streusel adds a lovely texture to desserts, and it’s so easy to whip up. Here’s how to make a general streusel topping recipe that can be used on pies, muffins, bars, coffee cakes and ...

Using clean fingers, blend the ingredients together until they start to resemble bread crumbs. The cocoa powder will make the crumble topping taste chocolatey. Carefully spoon the cooked rhubarb ...

A delicious addition to your muffin lineup! Get the Recipe: Apple Cranberry Muffins with Streusel Topping Banana Bread Muffins. Photo credit: Renee Nicole’s Kitchen. If you love banana bread, these ...

Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp ...

Meanwhile, butter a 9-by-13-inch baking pan or glass baking dish, then line it with a 16-inch sheet of foil so the ends overhang the long sides of the pan. Butter the foil. After the dough has ...

Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp streusel. It’s the perfect coffee cake for breakfast, brunch or a ...