We're elevating the sauce with roasted red peppers to add a hint of smokiness ... developer Miriam Hahn brings us this recipe ...

I love tomatoes and feta and pasta, so I knew I had to try it for myself! Of course I can’t leave things alone so along with the cherry tomatoes, I added roasted red peppers and I’m not sorry!

Spoon the lentil mixture onto a serving plate and top with the roast squash and red pepper sauce. Dot the goats’ cheese over the top and garnish with the lemon zest. Serve immediately.

adding a little pasta water to loosen if necessary. Serve hot with the basil. Cook's note: Sweet peppers add a natural sweetness to any dish, whether roasted in balsamic and garlic or scorched over an ...

This one is loaded with sweet roasted red pepper, making it much lighter. This recipe, if served as eight portions, provides 67kcal, 3g protein, 9g carbohydrate (of which 4g sugars), 1.5g fat (of ...

Season to taste with the liquid smoke. Spoon over the roasted peppers and serve. Cook's note: Add a little crunch with a garnish of sage leaves fried in butter until crispy. Find more Easter recipes ...

That’s why online users have been going crazy for this baked spaghetti recipe ... sauce 400g tin chopped tomatoes Pinch sugar (optional) 120g grated mozzarella Sea salt and cracked black pepper ...