This guide will walk you through the steps on how to fry pork meat perfectly, along with helpful tips and variations to ...

Looking for an easy way to make dinners without spending hours in the kitchen? Slow cooker recipes are a game-changer for ...

Tender, oven-stewed pork with vegetables and prunes is accented with Mediterranean-style tastes, such as balsamic vinegar, ...

Juicy pork tenderloin medallions are dusted with flour before they're cooked to make them extra crusty, then served with a rosemary-inflected gravy. Grace Parisi a former senior test kitchen ...

I did a story and recipes about the annual hog slaughtering adventures on the farm and decided to re-run this as one of my ...

The noble pig provides many different cuts of meat for us to enjoy, including both pork shoulder and pork loin. Here's what ...

Roast recipes are a timeless favorite, perfect for cozy dinners or feeding a crowd. With simple ingredients and minimal prep, they’re an easy way to impress. From juicy meats to golden vegetables, ...

Pairing wine with pork can be a difficult task, but there are a few rules to keep in mind that can help you choose the ...

1. Preheat the oven to 180°C. Drizzle the pork with 1 T olive oil and roast for 30 minutes per 500 g. During the last 20 minutes of cooking time, pour half the glaze over the pork and allow to ...

Most like to cook a pork loin or roast. Others prefer a shoulder. For Lori McCarty, of Marietta, a pork shoulder is the perfect size for her family, and it’s affordable. The Boston butt also is ...

Equally irresistible is its Sunday roast menu: begin with a hangover-busting Bloody Mary or Breakfast Martini with orange marmalade, before digging into whole joints of meat roasted over open coals.