Basics of shortcrust pastry To make the perfect shortcrust pastry, we only need three ingredients: butter, flour, and sugar. With this, we can create the perfect base for all kinds of cakes ...

This is a quick and easy recipe for shortcrust pastry. If you're new to making pastry, you won't believe how simple it can be. You can make it by hand or in a food processor. The secret is to ...

Shortcrust, puff pastry and their relatives need to be kept cool for best results. This means chilling the ingredients and the utensils before making the pastry, and working on a cool surface ...

Mix the egg yolk, water and lemon juice into the dry ingredients to make a stiff dough ... Cold butter will result in a perfect, flaky texture. Shortcrust pastry is usually used for the bases of ...

Minced Beef and Onion Pie with Shortcrust Pastry is a classic British dish that is hearty and comforting. The filling is made with tender minced beef and caramelized onions, which are cooked in a rich ...

Mince pies recipe Ingredients 640g ready-rolled shortcrust pastry (£2.40, Tesco) 411g jar mincemeat (£1.85, Tesco) One Free-range egg, whisked (£1.60, six-pack, Tesco) 50g granulated sugar ...

It is one of the main stars of Tuscan cuisine, and its flavor is truly unique! The black cabbage, bitter and tasty, is an ...