Looking for leftover smoked salmon ideas or ways to make fresh or frozen salmon? Whether you’re looking to grill, smoke, ...

Learning to read the labels on smoked salmon will help you choose the best that you can afford. Whether sold loose at fish counters, or pre-packed in chiller cabinets, the same labelling ...

Try topping with cooked and peeled prawns instead of the salmon. With a GI of 49 this meal is high protein, low GI and provides 235 kcal per portion. Learning to read the labels on smoked salmon ...

“The delicate balance of smoke, salt, and fish is what makes smoked salmon an unparalleled culinary delight,” says Chef Thomas Keller. Hot smoking cooks the salmon while infusing it with a smoky ...

This stuffed whole smoked trout features tender, flaky fish stuffed with garlic and lemon, then smoked until golden! This ...

In a well-ventilated area, set the smoker over high heat. After 1 minute, when smoke rises from all sides, put the salmon on the rack, skin side down. Cover and smoke for 20 seconds. Move off the ...

Cover the wok or pan by sealing it tightly with a lid or sheet of foil.) In a well-ventilated area, set the smoker over high heat. After 1 minute, when smoke rises from all sides, put the salmon on ...

Smoked salmon starter recipes are ideal for a dinner party or even for Christmas dinner, including smoked salmon on rye with caviar, mini smoked salmon pancakes and a smoked salmon tart - delicious!

Smoked Salmon Cob Loaf is a delicious and impressive appetizer made with a hollowed-out cob loaf filled with a creamy smoked salmon dip. The dip is made with smoked salmon, cream cheese, sour cream, ...

Smoked salmon is a delicacy that usually comes with a steep price. In true Costco fashion, the wholesaler sells a high-quality version of the bagel accouterment for significantly less than the ...

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