Ideally, you should purchase only the amount you plan to use within the next few months; otherwise, you may end up with a brick of brown sugar. The easiest way to soften a hard chunk of brown ...

Since molasses is a liquid, this causes the hard white sugar to become soft and moist. And because it’s brown, it also changes the color of the white sugar to brown. The simple difference between ...

Brown sugar naturally dries out once open, but luckily there's an easy way to keep it scoopable. Learn how to keep you brown ...

Luckily, that’s quite an easy thing to do. Read on to learn how to keep you brown sugar soft, so it's ready for baking when you are. In order to understand why brown sugar dries out the way it ...