One of our favorite variations of garlic is pickled garlic. Sometimes eaten straight out of the pickling jar, it's often relegated as a side dish or accompaniment -- rather than a cooking ingredient.

It is made by fermenting garlic cloves in a mixture of vinegar, sugar, and salt. The pickled garlic has a unique sweet and sour taste with a hint of garlic flavor. It can be used as a topping for ...

Sweet pickled cucumbers are a tangy and refreshing snack or condiment. Made with fresh cucumbers, vinegar, sugar, and spices, these pickles have a perfect balance of sweetness and acidity. The ...

The great thing about salads is that they are endlessly customizable. You can easily mix your favorite vegetables and ...

A step away from traditional pickled onions, these lightly sweet onions or shallots are appetisingly succulent. Serve as an antipasti or hors d’oeuvres with platters of charcuterie meats and/or ...

Peel the turnips or carrots and place in a deep saucepan. Add the quartered peppers, mushrooms, garlic, thyme and bay leaf and cover with water. Bring to the boil and simmer for 2 to 3 minutes. Add ...

Savour the taste of summery cherry tomatoes by packing them into a jar with garlic, herbs and spices and a sweet and vinegary pickling liquid. Equipment and preparation: you will need a 1 litre ...

First Impression: I can smell the garlic wafting out of this ... which are some of my favorite kinds of pickles. It's rare for something to be sweet and tangy at the same time, and I think that ...

Combine the chicken thighs with the sweet chilli, lime and garlic and heat the grill to high. Thread onto skewers then grill on an oiled sheet for 5 minutes on each side, until blackened and cooked ...

Sweet-and-sour pickled pumpkin: you either love it or hate it. As far as I can tell, there’s really nothing in between. But if you are a sweet-and-sour pickled pumpkin lover, you’ll need a fair amount ...

especially pickled mung bean sprouts and garlic chives. I find they pair perfectly with savory dishes, especially fried or braised fish. This type of side dish does not only enhance the meal’s flavor ...