National Tempura Day is celebrated annually on January 7 – a nod to the classic Japanese dish made from deep-frying ...

Tempura, a light and crispy batter used to deep-fry shrimp and vegetables, is one of Japan’s most beloved culinary treasures.

Japan is famous for sushi, of course, but outside of this delicacy, the country has many delicious dishes to offer, from ...

Jubilee hills is known for old bungalows turned into small quaint cafes. This Fifth Street is one such café, but a massive bungalow revamped into a café which a ...

Research suggests that foods high in saponin (a phytonutrient found in grains, pulses, and green beans and peas) are ...

After years of perfecting Chinese takeout favorites at home, I’ve discovered that making restaurant-quality sweet and sour ...

The art of Japanese cuisine weaves together centuries-old traditions with masterful techniques, creating an exquisite tapestry of flavors. Whether you're a culinary enthusiast or an aspiring chef, ...

In the world of fast food, 2024 was the year of Chizza, saucy nuggets, pickles, the return of the McRib and other craziness.

Known for its spicy flavors and delicious aroma, the key elements of Indian cuisine include rice, vegetables, chicken, ...

This is our sommelier Samantha Payne's guide to new Japanese drinks to try, from sparkling sake to whisky to ready-to-drink ...

We talked to NJ 101.5 listeners to come up with a list of the 10 of the best places to get tacos in New Jersey.

Whether they boast celebrity chefs, Michelin stars or world-class reviews – or all of the above – we've compiled the ultimate ...