Marinades are tasty, but they can also be unhealthy. We've done some homework here, so you don't have to. Take a look at this ...

The red brick exterior stands proudly on the corner of Main and North Streets in Buffalo, with a bold proclamation painted on ...

Related: This Unassuming Restaurant in Wyoming has Mouth-Watering Ribs Known throughout the Rockies Related: The Tiny Cafe in ...

Garlic parmesan wings are my fave. However, the sauce is only half the equation. The cook is just as important.

You love Buffalo Wild Wing Sauce or Chick-fil-A sauce? Here are the restaurant sauces available at your grocery store ...

Whether store-bought or homemade, give your BBQ a boost of flavor with this one simple ingredient that will make you wonder why you didn't think of it sooner.

While traditional Japanese teriyaki refers to grilled meats one marinates or bastes in soy sauce, Japanese-American-style teriyaki recipes, like this one, trend toward stir-fry preparations with a ...

Step 4: While the wings are cooking, melt the unsalted butter in a small saucepan, then add in Frank's RedHot Hot Sauce (or a hot sauce of your choosing) and simmer on low heat for three to four ...

At Buffalo Wild Wings, an order of 15 boneless wings, which included up to three different sauce flavors, cost $24.99, excluding tax. However, Buffalo Wild Wings has been running a number of ...

teriyaki, ginger and even curry. Beauty & Essex chef Chris Santos' recipe uses molasses, honey and bourbon. A smoky spice rub and a doctored barbecue sauce make his baked-then-broiled wings ...

I made Fieri's wing sauce. I combined lime juice, vinegar, Crystal hot sauce, some of the dry rub mix, jalapeño, garlic, and olive oil. After heating the mixture in a saucepan, I let it cool and ...