Cafe Bana is the newest café to open on the bustling streets of Hamra, and here's why you should consider stopping by!

A new restaurant serving authentic Lebanese cuisine has opened in Byker. Beyruty, on Byker Bank, is owned by Sam Kabas and ...

We use around 15 to 20 spices in our chicken and beef,” said Roni Matar, son of Wally’s Cafe’s namesake founder, Walid Matar, a former dentist turned chef and restaurateur.

Toum is a creamy, fluffy Lebanese garlic sauce made from garlic, oil, lemon juice and salt. It’s a spread with a bold garlic ...

Several south London restaurants have been named as finalists in the British Kebab Awards. The British Kebab Awards are run in association with Just Eat and aim to “recognise and champion the efforts ...

Whether it's a romantic getaway or an intimate candlelit dinner, we found 50+ romantic spots for an unforgettable Valentine’s ...

Mediterranean cuisine includes far more than just hummus and baklava. These fantastic restaurants across the US offer a range ...

As we got a live show of traditional intermingling with modern, we turned to the most popular item on Byblos’ menu – its ...

The Four Seasons in Sharm El Sheikh is the chain's largest but it's not the resort that makes it the go-to winter sun ...

Through January 26. Celebrate Lebanese culture at the Miami Lebanese Festival with a weekend of festive traditions. Enjoy ...

A startup in Montreal is paving the way towards a future where cities will feed many of their residents through rooftop farms.

Shawarma comes out on top in Taste Atlas' list of top sandwiches of the world. A recipe for kitchen novices and experts alike ...