Grind the soaked mustard dal in a mixer until it forms a fine paste, before whisking until it turns into a fluffy, ...
Give your desi Dal Chawal an Italian twist, which can be made by cooking the regular dal chawal with some vegetable broth, ...
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2. Add the lentils, chopped tomatoes and turmeric, then cover with 750ml cold water and stir together. Bring up to the boil, then reduce the heat to low, cover and simmer gently for 25-30 minutes, ...
Drinking milk first thing in the morning is a common practice, from children to adults. But is it good to consume milk on an empty stomach? Let's explore expert opinions. Experts advise against ...
Food is life for this meal-obsessed island, especially when you're feeling poorly – including a spicy soup that soothes flu ...
With the price of eggs skyrocketing, there are several easy substitutes you can make; and you probably already have many in ...
Bark Ale’ and ‘Dog Pérignon’ are made with chicken or fish broth, and contain no preservatives, artificial colouring or ...
With just weeks to go before Ramadan, the supply of bottled soybean oil has significantly dropped in both wholesale and retail markets in the capital, leading to a growing shortage.
If you resolved to lose some weight this year, make 2025 the year with Quench Organic Juice Bar or any of the Affordable Eats ...
1. Take two teaspoons of Thyme, a dried herb. 2. Then, fill a vessel with two cups of water - 250ml and 250ml each. 3. Add half a piece of fresh ginger, preferably mashed. And if you don't have ginger ...
This herb has long been used in traditional medicine to treat conditions such as bronchitis, diarrhoea, hypertension, and ...