From coconut milk face mask to coconut milk leave-in conditioner, check out the effective ways to use coconut milk for skin ...

If you're dairy-intolerant, coconut milk and cream are an excellent alternative to cows' milk in some cooked dishes (provided you like its quite strong coconut flavour).

To make coconut milk, follow as above with 3-5 cups hot water, strain the milk through muslin and refrigerate or freeze. Use coconut milk and cream in soups, sauces, curries, pancake batters ...

And while I’m not personally taking part in Veganuary, my vegan friend’s recent visit led me to try a simple recipe I’d never ...

“For example, coconut or almond milk work well in banana bread, but I wouldn’t use either in apple cake, because I don’t like that flavour combination.” Vegan cinnamon buns These buns can ...

"Rice pudding can be made in a pot on the stove top, but I prefer the baked version. When it is baked it gets a crisp golden crust on top." ...

This version of chicken adobo uses coconut milk, which tones down the acidity of the vinegar. If you still find the sauce too sharp, add a tiny amount of sugar towards the end, just enough to ...

Milk, a rich source of calcium and crucial nutrients, offers various options based on individual dietary needs and preferences. Cow's milk is high in ...

canned coconut milk – which is thick, creamy, higher in calories and fat, and more often used for cooking – and coconut milk beverage, which is what we’re referring to here. This is the ...

This semifreddo uses coconut milk, nuts, agave syrup and edible flowers, making it practically saintly in pudding terms. Perfect for providing a floral and fuss-free finish to any dinner party.

Coconut is a versatile ingredient used in a wide range of culinary creations. Coconut milk and coconut cream are popular additions to curries, soups, and desserts, lending creaminess and richness ...