This 3-ingredient cream cheese frosting without butter recipe is the easiest and quickest frosting to whip up cakes and ...

This creamy Tuscan vegan pasta, combining sun-dried tomatoes, garlic, spinach, basil, and vegan sour cream, is the perfect ...

Vegan desserts are not only delicious but they are also healthier as compared to the traditional baked treats. With Usha’s ...

Eggs are a key part of many ice cream recipes, but you can easily swap them out when making vegan ice cream by following our ...

We love this classic vegan chocolate cake with raspberries, for example, and this vegan espresso cake with espresso cream cheese frosting. But without a doubt, you will also need something savory to ...

Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe developer. She has spent over 16 years creating food and entertaining content that resonates with the home cook.

Elevate your cheese game with these top vegan artisanal brands, offering bold flavors, creamy textures, and plant-based innovation for every occasion. Craving a charcuterie board makeover? These vegan ...

Texan plant-based brand All Y’all has launched a new cheese-flavored high-protein snack ... Browse our selection of vegan recipes below. Claire Hamlett has been a freelance journalist since 2019, ...