The FDA has proposed new front-of-package labelling rules for food to highlight saturated fat, sodium, and added sugars – could it be a boon for plant-based meat?

Pot pies are the ultimate comfort food. This time of year, that especially rings true. Savory veggies, and optional shredded ...

Amid slowing sales and consumer concern over taste and ingredients, plant-based meat research teams are looking again at ...

On average, study participants saw their total cholesterol fall by 6%, while LDL (sometimes referred to as "bad cholesterol") dropped by 12%. Additionally, ...

This story was originally published by Grist with the headline Lab-grown meat rebrands itself to woo Trump — and RFK Jr. on ...

Poutine is a Canadian classic loved all over the world, but while it’s usually made with cheese curds, it’s easy to make this ...

These vegetarian porcupine meatballs are easy to make and perfect for parties! Hearty and smothered in sweet and sour sauce, ...

From Whoppers to chicken fries and mozzarella fries, here’s how to make some of Burger King’s most popular menu items with ...

Munich-based cultivated meat start-up MyriaMeat has successfully developed pig muscle tissue from pluripotent stem cells (iPS ...

Coggon has assumed responsibility for all Vegan Food Group brands and operations in the UK, which include VFC, Meatless Farm ...

"Nestlé to stop selling vegan KitKat" was originally created and published by Just Food, a GlobalData owned brand.

Scientists from the University of Warsaw have revealed the one word you definitely should not include on your profile - vegetarian.