If your next DIY project involves grinding or carving into wood or metal, you'll need some good attachments for your rotary ...
Portland has had its share of flash-in-the-pan food fads and one-ingredient wonders, but seemingly just as often, a bar or restaurant slots something onto its menu that’s destined for culinary ...
Talat Market, BoccaLupo, and Lucian Books and Wine, and more are among Atlanta’s James Beard Foundation Award Semifinalists. Illustration by Nat Belkov Henna Bakshi is the Regional Editor, South at ...
The 2025 (restaurant) awards season kicks off today with the James Beard Foundation, which revealed today its restaurant and chef semifinalist list for its prestigious annual awards. Boston-area chefs ...
Kayla Stewart is a James Beard Award-winning food and travel journalist, cookbook author, and Senior Editor at Eater. Her work has been featured in Eater, Food & Wine, The New York Times, Travel ...
It’s a bird, it’s a plane, it’s Super Sub! U-Boat Worx’s just-launched, ruby-red flagship may have more in common with the original 1950s Superman than the color of his cape. The Dutch ...
Chef José Andrés had served as co-chair of the President’s Council on Sports, Fitness and Nutrition since 2022. Craig Barritt/Getty Images for Clinton Global Initiative Bettina Makalintal is a ...
Melissa McCart is the lead editor of the Northeast region with more than 20 years of experience as a reporter, critic, editor, and cookbook author. André Soltner died on Saturday, January 18: The ...
Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay ...
Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities. He's a native Chicagoan and has been with Eater since 2014. It took José ...
Trump’s border czar Tom Homan wants to make an example out of Chicago. Photo by JOSH EDELSON/AFP via Getty Images Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage ...
Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area.