3. Use the spatula or a plastic dough scraper to scrape down the sides of the bowl. Push the dough together to form a loose ...

As the Lunar New Year approaches, Marby invites Filipino families to embrace a healthier, more balanced lifestyle through ...

Hadley says that a good rule of thumb is to aim for a minimum of 2 grams of fiber per slice of bread. “With whole grain and sprouted bread, the fiber content will naturally be higher, providing better ...

There's more to the difference between white and wheat bread than their appearance. The scientific distinction is in their ...

One of the most nourishing things about food is the joyful memories it can evoke, connecting us through taste and aroma to ...

The fruit scone you crave at your favorite bakery, the restaurant bread you can’t resist ... Specifically, we’re talking about small-batch whole-grain flours from a growing network of farmers ...

Since 2003, nuts have been eligible for a qualified health claim because consumption may reduce the risk of cardiovascular ...

Making focaccia bread offers up some opportunities to get creative, but the one ingredient you need to pay attention to is ...

Sourdough is generally considered to be one of the most ancient forms of bread, the standard method of breadmaking for most ...

Hyper-crunch involves crunch, snap and sound, and the increased use of air fryers has heightened expectations for crunchy ...