Brekki offers a variety of different flavors for ready-to-eat oats, and our number one choice stood out during a taste test ...

Depending on the type of milk, the consistency can vary. If you use thinner milk such as almond or skim milk, I would use ¼ ...

Leave the skin on the apples for an extra dose of fiber. Combine nuts, oats, brown sugar, cranberries, butter, cinnamon and salt. Use your fingers or a fork to mix until mixture resembles coarse meal.

Stir the raisins into the stewed apple and set aside. Sieve the flour and baking powder into a large bowl. Add the sugar, half of the cinnamon, oats, and salt, and mix well. Add the butter and rub ...

Source: Healthy Eating for Life to Prevent and Treat Cancer by Vesanto Melina, MS, RD; recipe by Jennifer Raymond, MS, RD Combine oats, apple juice concentrate, water, and cinnamon in a saucepan.

Wake up to a delicious meal with these overnight oat recipes that are lower in calories and high in fiber and/or protein to ...

About Oat Apple Crumble: A delicious crumble made from oats, apples, no flour packed with flavors of cinnamon, lemon and nutmeg. Indulge yourself in this divine recipe. Take a wide bowl, add lemon ...

The season of joy and light has arrived, and the air is thick with festive cheer! This time of year, scrumptious baked goods, divine sweets, and hearty savoury dishes are the centre of every family ...

Place the chopped apple, rolled oats, chia seeds, yoghurt, honey (if using) and cinnamon in a blender. 2. Blend the ingredients until smooth and well combined. If you prefer a thinner consistency, you ...

Mash the dates using a fork to make a creamy paste. Stir in the cinnamon. Set aside to cool. For the overnight oats, put all the ingredients in a jar, stir, put the lid on and store in the fridge ...