The new restaurant, with seating for around 30 diners, will occupy a renovated space in the Bethlehem Village Shoppes.
To prevent the eggs from curdling, follow these tips: Temper the eggs first by slowly adding a small amount of the hot broth ...
Greek soup known for its egg-lemon mixture that thickens the broth. Some versions are simple, just broth with thickening and ...
A marinade of thyme and oregano plus some lemon had permeated the meat and raised a common chicken entree to something ...
A Greek soup called avgolemono gets its name from the egg-lemon mixture that is used to thicken the broth. Some versions are ...
This Greek soup gets its name, avgolemono, from the egg-lemon mixture used to thicken the broth. Some versions are simply broth that’s thickened and seasoned, while others are more substantial and inc ...
This Greek soup gets its name, avgolemono, from the egg-lemon mixture used to thicken the broth. Some versions are simply ...
This Greek soup gets its name, avgolemono, from the egg-lemon mixture used to thicken the broth. Some versions are simply broth that’s thickened and seasoned, while others are more substantial and ...
This Greek soup gets its name, avgolemono, from the egg-lemon mixture used to thicken the broth. Some versions are simply ...
The bones and skin are removed and the meat is shredded and added to the soup just before serving. Grated carrots lend ...
These healthy and easy dinner recipes take no more than 20 minutes before they’re ready to enjoy, making them perfect for ...