BBQ chicken breasts call for just six ingredients and are ready in about 25 minutes. This recipe is so easy, you'll keep it ...

Our Test Kitchen has found that baking chicken breasts in the oven at a higher temperature of 425F locks in moisture and gives you a juicy chicken breast. As a bonus, cooking at such a high temp ...

drizzle with a little olive oil and cook for 10 minutes. After this time, add the chickpeas, and spoon some of the juices from the tin over the chicken breasts. 2 Return to the oven for a further 10 ...

Beautifully tender and succulent, baked chicken breasts cooked this way can be served hot or eaten cold for salads and sandwiches. The key is not to overcook them. Preheat the oven to 220C/200C ...

Turn and cook for 2 minutes longer. Transfer the chicken to the oven and roast until white throughout, 5 minutes. 4. Make the Gravy: Heat the oil in a skillet. Add the onion, cover and cook over ...

Preheat the oven to 180°C (350°F/Gas Mark 4). Add 1 tablespoon of rapeseed oil to a large casserole dish with a lid. Season the chicken, add to the dish, skin side down, and cook for 2-3 minutes ...

Add the chicken and cook over high heat until browned, about 5 minutes. Turn and cook for 2 minutes longer. Transfer the chicken to the oven and roast until white throughout, 5 minutes. 4. Make the ...

Beautifully tender and succulent, baked chicken breasts cooked this way can be served hot or eaten cold for salads and sandwiches. The key is not to overcook them.