The oven does all the hard work in this alternative take on the traditional mushroom ... rice and cook until the grains appear glassy. Stir in the wine and stock. Place the lid on the dish and ...

Serve the mushrooms spooned over the rice, with the spinach and parsley sprinkled on top. Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning ...

Mushroom Rice – Learn how to make Mattar Pulao at home by following this amazing recipe posted on this page. Mushroom Rice can be served at dinner or lunch parties to the guests or for the family on ...

Add the mushrooms and the asparagus tips and stir for about 3 minutes until well combined with the rice and just softened. Remove from the heat. Add the Parmesan, chives and butter and season to ...

Jump to Recipe Add Rating ... I’ve called this baked rice ‘fajita rice’, because it’s reminiscent of my favourite vegetarian fajitas, and it uses my favourite fajita veggies – peppers and red onion.

Bake at 180°C for 30 minutes or until the rice is tender and the liquid absorbed. Invert onto a suitable platter. Top with crumbled ricotta and some seasoning, and spoon over the mushroom-and-celery ...

2. Stir in the garlic, turmeric, garam masala, chilli (if using), mushrooms and rice. Cook, stirring, for one minute, then top with the chicken and pour the stock over. Bring to the boil, cover ...

Stir-fry the mushroom until just cooked ... Spoon over the rest of the cream sauce. Bake for about half an hour or until hot and golden. Allow to stand for 5 minutes before cutting into wedges for ...