Originating in Ecuador, To'ak chocolate is the most expensive chocolate in the world with each bar costing $300. An LA-based company focusing on single-origin beans, their bars are meticulously ...

Inspired by a beloved childhood dessert, the gooey, crunchy “Can’t Get Knafeh of It” chocolate bar is a global sensation.

Best vegan: Seattle Chocolate Seattle Chocolate has an entire ... the most seasoned of foodies to seek new adventures around the world. Lindt Excellence Bars: We considered this widely available ...

You can always stir a packet of Swiss Miss into hot water, but if you're looking for something a little more special, U.S. News Travel found some of the ... a hot chocolate. Angelina's best ...

One top nutritionist has created a perfectly balanced three-course meal that your gut – and tastebuds – will be thankful for ...

Today's top videos On leaving our hotel we were ... The Lindt fountain is the largest chocolate fountain in the world and stands at a massive 9 metres tall, I am also not sure why people aren ...

This is our most perfect chocolate brownie recipe ... into the prepared tin and bake for 30–35 minutes, or until the top of the brownie is just firm but there is still a gentle wobble in ...

National Hot Chocolate Day is on January 31st. Jacques Torres shares his tips and tricks to help you make the best hot ...