In a large pot, add oil heat on medium high then add onions sauté 2 minutes. Add collard greens and vegetable broth, stir well, cover and cook until greens are soft, 20 minutes. Add tomatoes and salt, ...

This collard greens recipe is delicious and so easy ... review thousands of real recipes submitted by real home cooks. The best are featured on justapinch.com as Blue Ribbon recipes.

Add the collard greens, salt, and pepper, and toss everything together until the leaves are coated with fat. Add 1 1/2 cups water, and bring the mixture to a low boil. Cover the pot, and cook the ...

Once you've picked the best collard ... If you've ever made collard greens at home and wondered why they don't taste like the ones you get from a grocery store (or like the recipe your grandma ...

Our best creamy collard greens recipe does contain bacon, whole milk, and heavy cream, but it's so worth it if you want to splurge. Serve as a hearty side dish.

This video shows you how to cut collard greens. Collards contain a lot of water, so they will shrink down when you cook them. To prepare collards, first wash them in a bowl of cold water with a dash ...

Smash the beans until the sauce thickens, but don’t worry about getting every bean smashed. The sauce should have a lot of texture. While the sauce is simmering, steam the collard greens. Combine the ...