Fluffy mashed potatoes pack a comforting combination of taste and texture. The French have a top-notch take on the dish, ...

The next time you whip up a batch of mashed potatoes, consider swapping in this simple ingredient to achieve airy, light, and ...

Mashed potatoes are creamy, buttery mounds of deliciousness. But some types of potatoes are perfect for mashing, and some aren't. Here's what we mean.

They are, truly, the best mashed potatoes I’ve ever had. Recipe: Olive-Oil Mashed Potatoes With Bay Leaves Mashed potatoes don’t ever mean to be the star, but like Michelle Williams in any of ...

In a large pot, boil potatoes until fork-tender. Drain the potatoes and return them to the dry pot. Strain the warm milk mixture over the potatoes and mash together until your desired consistency ...

Mashed potatoes are a fan-favorite, especially around the holidays, and everyone has their own spin on the classic side. I decided to test recipes by Guy Fieri, Ina Garten, and Alton Brown to find ...

If you want to "veganize" your mashed potatoes, the good news is that it's easier than you might think. Here's how you can ...

For best taste, serve hot with a pinch of salt and extra chives. Consider adding a dipping sauce like homemade ranch. This recipe works perfectly with pre-made mashed potatoes, but, if you have a ...

This mashed potatoes recipe from America's Test Kitchen is the perfect way to provide comfort and joy over the holidays. A holiday meal without mashed potatoes is like Santa Clause without a beard.

I followed a recipe for slow-cooker cheesy garlic herb mashed potatoes from Half Baked Harvest, which is one of my favorite food blogs for slow-cooker recipes. The recipe itself only needed a few ...